For 10 years, Samuel and Juliette have shared the desire to create vibrant, sensitive, and elegant places. The gastronomic restaurant Les Agitateurs was the first born of their entrepreneurial adventure.
Today, Les Agitateurs also includes a dynamic Neo bistro named Pirouette, and a nature-inspired restaurant called Sous les Pins at the Maeght Foundation.
Now, Les Agitateurs is not just the name of a restaurant but also a philosophy, embodying the spirit of a united, joyful, and meticulous team, dedicated to serving clients across all our establishments.