A place of life combining simplicity, sharing, and gourmet poetry with scents of the scrubland. In the shade of the pine trees at the Maeght Foundation, the restaurant-café Sous les Pins, with furniture signed by Diego Giacometti, offers a weekly lunch menu crafted with committed producers, showcasing the flavors of Nice's terroir for a living cuisine.
For the rest of the day, visitors to the Foundation can enjoy "Fingertip Dining".
For the rest of the day, visitors to the Foundation can enjoy "Fingertip Dining".
Menu
A simple, delicate, and adventurous cuisine focused on sharing and the pleasure of quality ingredients.
A balancing act between classic French cuisine and innovative pairings.
A balancing act between classic French cuisine and innovative pairings.
The beautiful slice of Ricotta,
Pesto, crunchy vegetables & basil
Pesto, crunchy vegetables & basil
It feels like the south,
Catch of the day & melting vegetables
Catch of the day & melting vegetables
Aged ribeye steak
Beef jus & Mountain of fries
Beef jus & Mountain of fries
Gift voucher
Offer a bit of magic and gourmet delights
Would you like to offer a gift voucher? You can come directly to the restaurant, where we will give you your gift voucher in a pretty envelope, or let yourself be guided.
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Group Services
We offer a unique, flexible, and customizable space, perfect for groups. Enjoy a personalized culinary experience with a dedicated team, ready to create an event tailored to your tastes and needs.
Contacts
Restaurant Sous les Pins :
Fondation Maeght
623 chemin des Gardettes
06570 Saint-Paul-de-Vence
Open Google Maps
Fondation Maeght
623 chemin des Gardettes
06570 Saint-Paul-de-Vence
Open Google Maps
Heures d'ouverture :
Opening Hours:
Monday 10 am - 6 pm
Tuesday 10 am - 6 pm
Wednesday 10 am - 6 pm
Thursday 10 am - 6 pm
Friday 10 am - 6 pm
Saturday 10 am - 6 pm
Sunday 10 am - 6 pm
Opening Hours:
Monday 10 am - 6 pm
Tuesday 10 am - 6 pm
Wednesday 10 am - 6 pm
Thursday 10 am - 6 pm
Friday 10 am - 6 pm
Saturday 10 am - 6 pm
Sunday 10 am - 6 pm
The restaurant is open every day from April to November, and on Friday and Saturday evenings in July and August.
For the winter season, from November to April, we are open from Thursday to Monday from 10 am to 3 pm. A reduced lunch menu is available.
For the winter season, from November to April, we are open from Thursday to Monday from 10 am to 3 pm. A reduced lunch menu is available.
